Thanx to:Folkie Doc of Oz

 150 grams butter (salty)
 200 grams dark chocolate
 1 cup raw sugar
 3 medium eggs
 1/2 cup plain flour
 Nutmeg and Cinnamon
 2 tbsp vanilla essence
 1/4 cup chopped nuts (if desired)
 1/4 oz of finely chopped shake or bud

Instructions: Pre-heat oven to 175oC.
Grease a 25x35cm baking dish.

Over low heat, melt butter and chocolate, stirring constantly. Remove from heat and add spices, sugar and eggs. Stir until smooth.

Add flour, nuts and chopped marijuana. Stir well, adding a dash of skim milk if necessary.

Pour into pan and bake for 20 to 25 minutes. Cool and cut into 16 to 30 squares according to bravado.