SIL'S BUD BARS

Thanx to Gloria.

 200 oz of chocolate chips
 1/4 cup of powdered sugar (optional)
 1/4 oz of finely chopped shake or bud

Instructions

In a double boiler, melt the chocolate until slightly chunky. Add the finely ground marijuana into the chocolate. Add sugar if you want. Mix all together, let it stay on heat for about five minutes.

Take off heat and let cool slightly. Grease a baking sheet or a candy bar shaping pan and pour the mixture into it. For more fun you can pour it into a mold.

Freeze the chocolate mixture until completely firm.

Note: keep away from baking soda otherwise it will get a weird taste.)

Cut into two inch bars, or any shape you prefer.

Dig in, folks.


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