| SIL'S
BUD BARS
Thanx to
Gloria.
200 oz of chocolate chips
1/4 cup of powdered sugar (optional)
1/4 oz of finely chopped shake or bud
Instructions
In a double boiler, melt the chocolate until
slightly chunky. Add the finely ground marijuana
into the chocolate. Add sugar if you want. Mix
all together, let it stay on heat for about five
minutes.
Take off heat and let cool slightly. Grease a
baking sheet or a candy bar shaping pan and pour
the mixture into it. For more fun you can pour it
into a mold.
Freeze the chocolate mixture until completely
firm.
Note: keep
away from baking soda
otherwise it will get a weird taste.)
Cut into two inch bars, or any shape you prefer.
Dig in,
folks.
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